22/12/2020 15:45

Easiest Way to Make Super Quick Homemade Coconut cake

by Ethan Gonzalez

Steps to Prepare Speedy Coconut cake

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, Coconut cake. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Coconut cake is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Coconut cake is something that I have loved my whole life. They’re fine and they look wonderful.

Cooking Basics for Newbies

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Coconut cake is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Coconut cake is something which I’ve loved my entire life. }

To begin with this recipe, we must first prepare a few components. You can cook Coconut cake using 4 steps and 10 ingredients. Here is how you can achieve that.

The ingredients needed to make Coconut cake:
  • 1 cup all-purpose flour/maida
  • 1/2 cup rava/sooji
  • 3/4 cup coconut powder/desiccated coconut
  • 1 cup curd
  • 1 cup sugar
  • 1 tsp vanilla essence
  • 4 tsp oil
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • Pinch salt
Instructions to make Coconut cake:
  • Blend curd sugar and vanillaessence in blender.
  • To above mix add rava,maida, coconut powder,baking soda,baking powder,salt and oil mix well.
  • Preheat kadai 10 min.stand in side. Grease the mould and dust with flour and pour the batter and bake for 25,30min.
  • Check the cake then take out cool it for a while. Decorate with coconut powder and it's ready to serve.

So that is going to wrap it up with this exceptional food Coconut cake recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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