25/12/2020 06:33

Simple Way to Prepare Award-winning Glutinous rice cake

by Theresa Simon

Easiest Way to Prepare Award-winning Glutinous rice cake

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, Glutinous rice cake. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Glutinous rice cake is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Glutinous rice cake is something which I’ve loved my entire life.

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Glutinous rice cake is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Glutinous rice cake is something that I’ve loved my whole life. }

To get started with this particular recipe, we must prepare a few ingredients. You can have Glutinous rice cake using 2 steps and 5 ingredients. Here is how you can achieve it.

The ingredients needed to make Glutinous rice cake:
  • 200 g glutinous rice flour
  • 200 ml almond milk
  • 1 tbs stevia
  • 1 large egg
  • 50 ml flaxseed oil
Steps to make Glutinous rice cake:
  • Beat all the ingredients with a hand mixer until a thick batter forms. Transfer to a baking pan and bake on a preheated oven at 180 degrees Celsius for 30 minutes.
  • Remove from the pan once out from the oven.

So that’s going to wrap it up with this special food Glutinous rice cake recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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